It's been a while since I'd done a 'Starbucks In Making' post, and since Autumn is right around the corner I decided I'd do a Pumpkin Spice Latte!
Let's Start Making!
You Will Need:
Step One: Start by mixing ONE cup of sugar and ONE cup of water into a saucepan, you're basically just making syrup!
Step Two: Bring the sugar water to a low boil and then reduce the heat.
Step Three: Stir in TWO tablespoons of pumpkin puree and TWO teaspoon of pumpkin spices together. Keep the syrup to a simmer and occasionally stir.
Step Four: Bring the saucepan off the heat and let the syrup cool for 15 minutes.
Unfortunately have never come across pumpkin pie spice, but this does sound like it would smell and taste amazing!
ReplyDeleteOh, it's SO amazing!
DeleteYou should be able to find this where baking spices are sold - it really is amazing!
DeleteI've never had a Starbucks Pumpkin Spice Latte, but I thought there would be coffee in it? No? Good for me, actually, because too much caffeine is NOT good. I'm pinning this RIGHT NOW!
DeleteBaking spices are amazing, and no, coffee isn't ACTUALLY need! Yay! Thanks for pinning!
DeleteFeaturing next week at Bacon Time!
ReplyDeleteThis sounds amazing! :)
ReplyDeleteThanks for joining the Link Up this week!
Your welcome!
DeleteI would LOVE this! Thanks so much for sharing at Weekend Potluck. Hope you have a marvy week ahead, and we'll see you back at WP soon.
ReplyDeleteSure will come back!
DeleteYum!
ReplyDeletePinned and Stumbled. Thanks for linking up with #recipeoftheweek :) there's a new linky live now. Please do join in! x
Will do so!
DeleteI allow myself to have on PSL a year... but if I made it myself that wouldn't count... right? Thanks for sharing it at the Pinworthy Project Party!
ReplyDeleteHaha! I guess it wouldn't count! Anyways I love sharing it at the Pinworthy Project Party!
DeleteYOU ROCK!! I am totally going to pin and try this. At first I was like "where is this milk!?" but then I realized this was just for the syrup lol. When I worked at Starbucks I made up something called Pumpkin Pie Chai. It seriously tastes like a liquid pumpkin pie. I do an iced venti, 3 pump pumpkin spice, 3 pump chai, and breve (half and half) and sometimes one pump of cinnamon. OMG TO DIE FOR!! I have some Tazo Chai concentrate in the fridge, so this recipe plus that = pumpkie pie chai at home! YAY!
ReplyDeleteIf you have time you should totally link this up at our Blog Strut! We would love to have you there!
Amber
I'm so glad you liked this! I'll totally link this up at your Blog Strut!
DeleteI will definitely be making this as it's my favorite Starbucks drink! Thanks for sharing at DIY Sunday Showcase! ~ Mama Ging
ReplyDeleteYou must try it out! I'm glad you liked it!
DeleteHi, Stopping by to thank you for sharing at One More Time Events and let you know you have been featured http://www.onemoretimeevents.com/2013/09/one-more-time-share-it-one-more-time_29.html
ReplyDeleteHope to see you again at this weeks party Xo Tammy
Yay! I'll definitely stop by at this weeks party!
DeleteSounds awesome! I love pumpkin spice drinks.
ReplyDeleteAnother delicious sounding recipe! I am pinning this one too! Thanks for sharing!!
ReplyDeleteI'm totally making this! Pumpkin Spice Latte is my hubby's favourite fall drink.
ReplyDeleteAww, I hope that he likes it!
DeleteI'm wondering since this is the recipe for the syrup... what is the syrup to coffee ratio?
ReplyDeleteHmm, I'm not to sure exactly! I'll let you know if I can remember!
DeleteThis sounds delicious! Thank you for sharing with the Clever Chicks Blog Hop!
ReplyDeleteCheers,
Kathy Shea Mormino
The Chicken Chick
http://www.The-Chicken-Chick.com
Thanks so much for stopping by The Great Blog Train ans sharing this delicious recipe for one of my favorite drinks:) I can't wait to try this~ Lynn @ Turnips 2 Tangerines
ReplyDeleteThanks!
DeleteThis sounds great but I would definitely need the added addition of the espresso. The tarditional ones are way too sweet without it.
ReplyDeleteThanks for sharing at the Pinworthy Projects Party!
Thanks! I wanted to keep this slightly healthier so I didn't add the espresso, but if you wanted to you definitely could!
DeleteThis sounds great but I would definitely need the added addition of the espresso. The tarditional ones are way too sweet without it.
ReplyDeleteThanks for sharing at the Pinworthy Projects Party!
Thanks! I wanted to keep this slightly healthier so I didn't add the espresso, but if you wanted to you definitely could!
DeleteThis looks really good, I want to give this a try! Thanks for sharing at Sunday Funday Link party! :)
ReplyDeleteThanks!
DeleteSounds like an amazing recipe. Will try it out in the weekend for sure!
ReplyDeleteGreat! I hope you like it!
Delete